Sunday, March 25, 2012

Berry Shortcake


INGREDIENTS

1 qt      Strawberries - sliced
1 pt      Blueberries
1/2 Cup   Sugar 
1 ea      Angel Food Cake
           Whipped Cream, Lite

DIRECTIONS

1.  In a medium bowl, combine the Strawberries, Blueberries and Sugar.
2.  Toss gently to incorporate fully then place under refrigeration for at least 2 hours.
3.  In the middle of a plate, place a dollop of Whipped Cream.
4.  Slice the Angel Food Cake and place a piece on top of the Whipped Cream.
5.  Place 1/2 Cup of the Berry Mixture on top of the cake.
6.  Enjoy!

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